About The Station On King
Our intimate eatery, located in the heart of historic St. Andrews by the Sea, fuses local artisan creations with foods that reflect our Maritime flavours, creating an engaging dining experience. Come enjoy a meal or beverage in the fresh sea air. We have a little bit of something for everybody – take a look at our delicious menus below and we hope to see you soon!
All Day Dining – Appetizers, Salads & Soups
Petit Crab Cakes – 13
With a Poblano Avocado Ranch and Green Tomato Chow.
Fried Brie – 14
Panko breaded deep fried Brie with a soft centre. Served with a blueberry compote.
Bacon Wrapped Scallops – 14
Bay Of Fundy Scallops wrapped in Bacon, pan-seared and served with Mango Chutney.
Cajun Dusted Calamari – 15
Served with Chipotle Remoulade.
Classic Caesar Salad – 13
Garden fresh romaine chiffonade, house made croutons, parmesan cheese,
bacon and house-made dressing.
Add Chicken ~ 7
Add Shrimp ~ 8
Strawberry Spinach Salad – 13
Baby spinach, strawberries, pecans and gorgonzola cheese with a honey balsamic vinaigrette.
Farm Stand Salad – 10
Mixed greens with cucumbers, red onion, grape tomatoes with a light citrus vinaigrette.
Soup Du Jour – 7
Soup of the Day.
French Onion Soup – 9
French Onion Soup Au Gratin
Sandys Lobster Chowder – 16
Daily Dinner Specials
Succulent Lamb Shanks, Sweet yet tangy and Savory Asian Noodles, Seafood Pasta with fresh-from-the-ocean ingredients, or maybe a creative dish from one of our dedicated Chefs: Ask your server what today’s All-Day Dining Special is – or make a creative suggestion of your own. We love good food, come share our Passion!
All Day Dining – Mains & Sandwiches
Station Club – 16
Locally smoked Pork Loin, Turkey, Lettuce, Tomato, and herbed Harvarti on multi-grain bread with roasted Garlic Aioli.
Chicken Cordon Bleu – 16
Panko breaded chicken breast, Black Forest ham, and Swiss Cheese on a multi-grain roll with Dijon Aioli.
Portobello Mushroom Melt – 15
Red Peppers, Red Onions, Black Olives, Spinach, Cream Cheese and Feta on a multi-grain roll with Pesto./em>
Big B.L.T – 11
Bacon, Lettuce, and Tomato served on toasted sourdough bread with fries or soup du jour
Steak Sandwich – 18
6 Oz New York Striploin on Garlic Bread with Sautéed Mushrooms and Onions, and Mozzarella. Served with Fries.
Station Burger – 15
Bacon, Cheddar, Lettuce, Tomato, and Pickles on a brioche bun with Station Sauce.
Monte Cristo –
A delicious combination of Black Forest Ham, Turkey, and Swiss Cheese served on lightly battered Sourdough with Maple Mustard.
Grilled Atlantic Salmon – 17
Grilled Atlantic Salmon with mango chutney and Farm Stand salad.
Lobster Roll – 22
Bay of Fundy lobster with celery, lettuce and lightly dressed with mayo, served with fries.
Grilled Cubana – 16
Slow roasted seasoned pork with Swiss cheese, black forest ham, Dijon mustard & crunchy pickle served on ciabatta bread.
Haddock & Fries – 17
Picaroons beer battered haddock & fries.
~ All Sandwiches are served with Fries. Salad is available at an additional cost of $3. ~
Station Breakfast – 12
Two Eggs any style, with Ham, Bacon or Sausage. Served with Toast, Breakfast Potato and house-made Jam.
Two Egg Breakfast – 8
Two Eggs any style. Served with Toast & Breakfast Potato.
Three Egg Omelettes – with Breakfast Potato
with Ham, Peppers, Cheddar Cheese & Onion – 13
with Mushrooms & Cheddar Cheese – 13
with Spinach, Tomato & Feta – 14
Served with Toast & Breakfast Potato.
Eggs Florentine with Spinach – 14
Eggs Benedict with Back Bacon – 14
Eggs Atlantic with Smoked Salmon – 17
Eggs Fundy with Lobster – 22
–Served with a seasonal Fruit Salad or Breakfast Potato.
French Toast – 12
Served with Ham, Bacon, or Sausage.
Pancakes – 12
Served with Ham, Bacon, or Sausage.
Seasonal Fruit Salad – 8
Homemade Granola with Yogurt & Seasonal Berries – 10
Toast & Jam – 4
Bagel with Cream Cheese – 5
Ham, Bacon, or Sausage – 4
Breakfast Potato – 4
Fair Trade Coffee – 2.75
Herbal Tea – 2.75
Assorted Juices – 3.50
Excellent smoked salmon, lobster chowder and burgers. Definitely worth a visit if you are in St. Andrews, New Brunswick.
Anthony – Keswick, NB
Stopped in for lunch, and had an excellent meal. I had the Cuban sandwich, which was a particularly good version of a classic, ham crisped up nicely at the edges adding some crunchiness. Others had other things, all enjoyed. The service was great too. Not open in the evening, which is too bad. Would be pleasant to sit on their outside deck as the sun sets.
“Morl8tr” – Copenhagen
Energetic, friendly, and welcoming staff, attention to detail, good ingredients, with a refined touch even to such classic recipes as crabcakes; freshly made lightly flavoured tomato sauce on the parmesan chicken, flavourful daily homemade soups, superlative carrot cake. Keep up the good work!
Jean – Sherbrooke, QC
Went early today on vacation for breakfast and had an omelette with cheese, onions, ham, and peppers. It was so delicious and I would definitely go there again! Great food that tastes like home with great service in a great looking restaurant.
Zach – Charlottetown, PEI
Thanks for a yummy lunch.
I will be back you can count on that!
Thrilled to have found this gem!!! Trust me, I have been visiting this town for 30 years and always a struggle to find decent food. Go here. Their food is real, they make their own bread and yogurt! Excellent menus for breakfast and lunch…. delicious meal. The place was packed, so always a good sign
This newly opened restaurant – Breakfast & Lunch serves a variety of our standard favorites with flair and creativity for the taste-buds. A large airy bright dining room with open kitchen, and a large terrace overlooking the street and a view to the town center and water.
Tom – Toronto, ON
Atmosphere is fresh and relaxing a great place to chillax with friends for lunch or breakfast. Nice patio on the front with a street view to people watch.
I arrived with my young family on a busy Saturday for lunch. We were pleasantly made aware that the Station on King only uses fresh ingredients. We were also informed that when “this busy” to expect a slightly longer wait than normally expected, due to number of diners and the fresh nature of the food ingredients. The wait was more than reasonable, and the food left us delightfully impressed!
Chris – Ottawa, ON
In a town by the ocean, it is hard to compete with great fish and chips. but the Station does this with flying colours. The lobster roll and chowder are quintessential maritimes!
Hilary – St.Andrews, NB
Stopped in after hearing a couple reviews from friends. I had the fish and chips and would have to rate them as the best I’ve ever eaten. The fish was delicious, fresh and lightly battered. The plate was pleasing to the eye and was dressed with a nice fresh cucumber salad, blueberries and a strawberry. Refreshing and right to the spot, highly recommend.
A wonderful place to enjoy freshly prepared meals. Great menu, accommodating and friendly service, and splendid food. A must try in Saint Andrews!
Frequently Asked Questions
Hours of Operation
We are available for private bookings and events. Contact us in the form to the right or call us to place your booking.
MON – 8am to 3pm
TUE – 8am to 8pm
WED – 8am to 8pm
THUR –8am to 8pm
FRI – 8am to 8pm
SAT – 8am to 8pm
SUN – 8am to 3pm
Hours are subject to change without notice. For current hours, or information about holiday hours please call. For other inquiries or special event bookings, please email us with the form provided.
The Station On King
49 King Street – St.Andrews, New Brunswick